Wine Dinner Sunday, August 3rd 5:00 Reservation Required Via Google Forms: https://docs.google.com/forms/d/e/1FAIpQLSdxbXU8yA_sXHWBC0-EoRKV63QFo_JkHV4BDPZyp0-oFZEvyA/viewform?usp=header $40 per person, plus tax Each Course Comes with a Wine Tasting

Pre Sold Ticket Reservation Required $65 Per Person Plus Tax August 17th 6:00 Purchase Tickets at the Galley or email tycgalley@gmail.com to reserve your ticket Each ticket includes: 1.25 lb lobster, 1/2 lb steamers, little neck clams, corn, potatoes